Experience making seasonal Japanese sweets at Kanshudo.You can create your own unique arrangement of sweets that change with the month, such as Cherry blossoms and rape blossoms in Spring, and irises and morning glories in Summer. Everyone can have fun and create unique works of art.

After the experience, you can take a break with a hot cup of Matcha tea and spend a memorable time. We have textbooks (English,Chinese,korean) for foreigners from overseas can feel at ease.

甘春堂で季節の和菓子作り体験！春は桜や菜の花、夏はあやめや朝顔など、月ごとに変わるお菓子を自分だけのアレンジで作れます。みんなでワイワイ楽しみながら、個性あふれる作品が完成。体験後はお抹茶でほっと一息、思い出に残るひとときを。
外国人向けのテキスト（英語、中国語、韓国語）をご用意しておりますので海外からのお客様も安心♪